Delicious Mini Pigs in a blanket
These are the top reasons why we think you're going to make this recipe time and time again:
- the puff pastry is crunchy and sprinkled with sesame seeds
- this is a quick and easy snack perfect for any day of the year
- make it for holidays, celebrations, picnics, birthday parties, or for a quick weeknight treat
- feel free to store any leftovers in the fridge, then reheat before serving.
We have another delicious Pigs in a blanket recipe on the blog. Instead of using puff pastry, we used yeasted dough made from scratch.
If you don't have small, cocktail hot dogs at home, feel free to use a large sausage. Cut it into three small parts.
What to serve with Mini Pigs in a blanket
We love serving these pigs in a blanket with a sauce or a dip. Here are some of our favorites:
Storing
It's best to serve these Pigs in a blanket as soon as possible while they are still warm and fresh from the oven. If you have any leftovers, keep them in an airtight container in the fridge for up to 3 days. Before serving, reheat in a microwave or oven.
How to make Mini Pigs in a blanket (video)
Check this short video to learn how to make Mini Pigs in a blanket at home.
Try these snacks next
- Simple Charcuterie Board
- Rosemary Potato Focaccia
- Ham and Cheese Puff Pastry with Sauerkraut
- Tuna Tomato Cucumber Tramezzini
- Flatbread with Whipped Feta and Sun-Dried Tomatoes
- Chicken Nachos
- Olivier Salad
- Black Olive Tapenade
METHOD
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preparation
Place a rack in the middle of the oven and preheat it to 180 °C / 350 °F or fan-assisted oven to 170 °C / 340 °F. Line a large baking sheet with parchment paper.
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pigs in a blanket
Unroll the puff pastry. Cut into sixteen 5 cm x 12 cm (2-inch x 5-inch) strips. Place sausage on one end of each stripe. Roll up each and place point-side down on a large baking sheet.
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bake
Whisk an egg and brush the pastry. Sprinkle with sesame seeds and place in the preheated oven. Bake for 20 - 25 minutes at 180 °C / 350 °F or fan-assisted oven at 170 °C / 340 °F.
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serve
Take the pigs in a blanket from the oven and serve with your favorite sauce or dip.
