Red Lentil Curry

Delicious meatless meal

These are the top reasons why we think you will like this delicious meatless Red Lentil Curry

• easy recipe
• made in just one pot
• packed with aromatic spices
• creamy lentil curry
• dairy-free, gluten-free, and vegan
• perfect for a quick and flavorful dinner

What to serve with this curry

Feel free to serve this Red Lentil Curry with coconut milk for creaminess and some chopped coriander or parsley for freshness. As a side, pick one of these:

• cooked basmati rice
• skillet flatbread
• pita bread

Storing and freezing

There are two ways to store the Red Lentil Curry. 

You can place it in an airtight container and keep it chilled in the fridge for up to 3 days. Then reheat and serve.

Or, you can freeze it. Transfer the cold Red Lentil Curry to an airtight container and freeze for up to a month. Before serving, defrost by bringing to room temperature, then bring to a boil in a pot.

How to make Red Lentil Curry at home (video)

We created this short and quick video for Spar Slovenija. You will find all the ingredients and tips and tricks needed for making this Red Lentil Curry at home in this recipe.

Try these delicious curry recipes too

• Coconut Fish Curry with Vegetables
• Coconut Curry Chicken
• Sweet Potato and Chickpeas Curry
• Squash and Chickpeas Curry
• Chicken Biryani

Thanks to Spar Slovenija for all the amazing ingredients and for sponsoring this post.