Hot Berry Sauce with Ice Cream
There’s no better and quicker dessert I can think of that’s as easy and as delicious as this Hot Berry Sauce served with the best Vanilla Ice Cream you can find. It’s made in minutes, and you can easily use all your favorite berries like blueberries, blackberries, strawberries, raspberries, or currants. The goal is to use what’s in season or what you can find in your local store. Feel free to use fresh or frozen berries. When it comes to Ice Cream, we love serving the Hot Berry Sauce with the best Vanilla Bean Ice Cream we can find. However, feel free to use your favorite ice cream flavor. Also, adjust the sugar in the sauce according to your taste. This is such a flexible yet simple recipe, perfect for beginners.
Hot Berry Sauce
Add all the ingredients (berries, lemon juice, vanilla paste, sugar, and water) to a saucepan for the hot berry sauce. Set over medium heat and bring to a boil, then simmer for 2 minutes. Remove from the heat.
Divide two or three scoops of ice cream between four serving bowls. We love vanilla ice cream for this recipe. Arrange the hot berry sauce on top and sprinkle with shredded chocolate. Serve immediately.