Name: Hot Berry Sauce with Ice Cream
Prep time: 5 min
Total time: 5 min
Yield: serves 4 people
Cuisine: Slovenian
Ingredients: 300 g (2 cups) fresh or frozen berries; 1 tsp lemon juice, freshly squeezed; 1/2 tsp vanilla paste; 30 g (2 tbsp) sugar; 2 tbsp water; 8-12 scoops ice cream; 2 tbsp shredded chocolate (for serving)

Hot Berry Sauce with Ice Cream

There’s no better and quicker dessert I can think of that’s as easy and as delicious as this Hot Berry Sauce served with the best Vanilla Ice Cream you can find. It’s made in minutes, and you can easily use all your favorite berries like blueberries, blackberries, strawberries, raspberries, or currants. The goal is to use what’s in season or what you can find in your local store. Feel free to use fresh or frozen berries. When it comes to Ice Cream, we love serving the Hot Berry Sauce with the best Vanilla Bean Ice Cream we can find. However, feel free to use your favorite ice cream flavor. Also, adjust the sugar in the sauce according to your taste. This is such a flexible yet simple recipe, perfect for beginners.

The simplest summer dessert - Hot Berry Sauce with Ice Cream

If you have our cookbook Epic 30-Minute Roasts, you should try the Roasted Berries Sundae recipe (page 163). It's absolutely delicious, and this one comes close. It's simple, straightforward, and perfect for heat waves. This is why we love it:

the hot berry sauce is incredibly delicious, not overly sweet, and perfectly fruity
the perfect summer refreshment recipe
kids and adults love it
serve with shredded chocolate on top
no mixers and other electronic devices needed for the recipe

Storing

Store the ice cream as you usually do. If you have any hot berry sauce left, place it in the airtight container and keep it in the fridge for up to 7 days. Before serving, reheat.

How to make Hot Berry Sauce with Ice Cream (video)

Check this quick video to master making Hot Berry Sauce with Ice Cream at home.

Try these amazing ice cream recipes

Ingredients